Cocktail Recipes: How to drink our spirits!

At Bouck Brothers Distilling, not only are we committed to coming up with adventurous spirits, we also love to find adventurous ways to drink them. Playing around with traditional cocktail recipes and putting our own spin on them is a favorite pastime of ours. We encourage our fans to do the same! Get adventurous with your cocktails and share with us on Instagram  @bouckbrothersdistilling 


Our Favorite Cocktails

Coffee Walnut Old Fashioned

2 oz Bouck Bros Coffee Whiskey
1 tsp real maple syrup
2 dashes Fee Brothers Black Walnut Bitters

Stir ingredients together in a lowball glass, add a few ice cubes and enjoy! Garnish with a strip of orange zest and a cherry, if you’re feeling fancy.

Rocky Mountain White Russian

2 oz Bouck Bros Coffee Whiskey
½ oz Heavy Cream
1 tsp simple syrup (optional)

Stir Coffee Whiskey and simple syrup together in a lowball glass, add ice. Float the cream on top, watch it swirl and enjoy!

Pink Bear G&T

2 oz Pink Bear Gin
Tonic Water
2 Slices of lime 

Muddle Pink Bear Gin and 1 slice of lime in the bottom of a highball glass. Add ice and top off with tonic, garnish with the other lime slice. Enjoy!

Pink Bear Bramble

2 oz Pink Bear Gin
5 (or so) fresh blackberries
2 lemon slices
1 tsp simple syrup

Muddle blackberries, simple syrup, and 1 lemon slice in the bottom of a lowball glass. Add ice. Pour the Pink Bear Gin over the top, for an ombre effect. Garnish with lemon and enjoy!